Slime Pudding

Try this colourful dessert

• Lime Jelly powder
• Frozen dessert topping
• Thawed dessert topping
• Food colouring

Dissolve one pkg. (85 g) of lime jelly powder in 1½ cups boiling water.

Pour half into individual serving dishes and place in fridge to partially set. (Should make four small servings)

Whisk in one cup frozen (not thawed) Dessert Topping into remainder of jelly mix.

Remove serving containers from fridge and add jelly powder/dessert topping mix to serving containers.

Chill until completely set.

Add a few drops orange food colouring to thawed dessert topping and mix. Top each serving container with orange dessert topping.

Options : Use different food colourings or jelly powders to create spooky combinations. Add gummy worms to semi-set jelly powder for a creepy treat.