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Browse by Tags

  • Slime Smores

    Here's a yummy treat that's fun to eat, and it takes no time at all to prepare. Ingredients: Graham crackers (not crumbs) Marshmallows Chocolate bar Green food colouring Soak your marshmallows in the food colouring until they turn green Place a piece of chocolate on the graham cracker and put...
    Posted to Recipes (Weblog) by admin on 09-20-2007
  • Jack-o'-Lantern Cookies

    Ingredients: 1 recipe of oatmeal chocolate-chip cookie dough (this is enough for 2 jack-o’-lanterns) Cookie decorations, including icing A medium-sized metal bowl that is ovenproof, aluminum foil, a table knife, a small, heavy plastic bag, scissors Preheat the oven to 180°C (350°F). Line...
    Posted to Recipes (Weblog) by admin on 09-19-2007
  • Halloween Howler Cookies

    Ingredients: 1 cup (lightly packed) brown sugar 1⁄3 cup butter (room temperature) 1⁄3 cup (room temperature) shortening 1 egg 3 tbsp orange juice 2 tsp vanilla 2 cups all-purpose flour 3⁄4 cup unsweetened cocoa powder 1 tsp baking powder 2 tbsp white sugar. 1⁄2 cup chocolate M&M’s...
    Posted to Recipes (Weblog) by admin on 09-19-2007
  • Haunted Castle Cake

    Ingredients: 1 cake baked in a 23 cm x 33 cm (9 in. x 13 in.) pan 2 recipes of chocolate icing Decorations including: fruit leather, 5 straight pretzels, 3 pointed ice-cream cones, chocolate sprinkles, caramels, a bar of chocolate or cookies A large serrated knife (use only with an adult’s help...
    Posted to Recipes (Weblog) by admin on 09-19-2007
  • No Bake Mud Cake (With Worms)

    Need a quick and easy dessert to make for a Halloween party? Give this no-bake cake a try! It's smooth, yet crunchy - just like real mud! And throwing some gummy worms gives it a realistic touch. Ingredients: 2 packages instant chocolate pudding 3 ½ cups of milk 1 8-ounce tub of whipped topping...
    Posted to Recipes (Weblog) by admin on 09-18-2007
  • Chocolate Covered Marshmallow Ghosts

    Ingredients: Large marshmallows Candies, raisins or dried cranberries Baker’s chocolate (dark, semi-sweet or white) Popsicle sticks (or wooden skewers) Wax paper Stick 2 marshmallows, one on top of the other, onto a popsicle stick or skewer. Set in freezer for about an hour to chill. Melt Baker’s...
    Posted to Recipes (Weblog) by admin on 08-25-2007
  • Nut Butter Spiders

    This nutty no-bake recipe is great for your little ghosts and ghouls. Ingredients: 5 tbs smooth nut butter (peanut, cashew or almond) 5 tbs confectioner’s sugar 5 tbs crushed graham wafers 5 tbs crushed chocolate sprinkles Thin black licorice lace Mix together nut butter, sugar and wafer crumbs...
    Posted to Recipes (Weblog) by admin on 08-21-2007
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